Namibia to St. Helena
Thursday 19th
March, somewhere in the South Atlantic.
One week out of Namibia and having a slow day in light winds but at
least it's sunny and fairly warm. We're in a particularly quiet spot
where we seem to be the only life forms – no shipping, no birds, no
fish (I saw one shoal of flying fish two days ago), hardly any
night-time bio-luminescence and even the moon is about to desert us.
Still, no Covid-19!
So we said our goodbyes to Lüderitz – had a last night at the
yacht club with the crew of Tao 8 and a last night at the very warm,
cosy and smoke-filled (from their fire, not cigarettes) Barrels for a
final bit of gemütlicheit before we left.
Me outside the Lüderitz Yacht Club |
Our favourite supermarket, the food's ok. |
The bit ships get a bit close while they're turning - see Gráinne just at its stern. |
The departure paperwork
was remarkably unremarkable but we did find a fish shop next door to
the port office and couldn't resist a bag of frozen prawns. So we had
prawns for dinner the first three nights of the voyage and lucky Karl
got to have prawn dinner leftovers for three lunches too. Funny he
hasn't felt like fishing so far. The first couple of days out of
Lüderitz were bustling with lots of fishing boats to dodge and loads
of seabirds everywhere. I even had one fishing boat call me up (and
they NEVER use their radio) to ask if I was fishing or just steaming.
I clarified that I was sailing and he said “Oh! Sailing.” And
that was it. I think he was sussing us out as a potential rival
closing in on his patch. And then.....nothing. There's nothing out
here anymore. Karl's watch handovers are actually “there's nothing
going on at all”.
It's been overcast too with a late moonrise so
the nights have been sooooooo dark. Absolutely black with no hint as
to where the horizon might be hanging out. I found a new game on
night watch – I realised that when you select by artist on our
music player it defaults to playing all their tracks in alphabetical
order, so as well as enjoying what's playing you get to guess what's
next. Best when you have several albums by the artist and surprising
how many songs aren't called what you think they are. I'm also back
to reading my old friend Bernard's (Moitessier, sailing God) account
of his trip from Asia to the Caribbean in the 50s. I had to stop
reading when we all (us and Bernard) got to Durban so as not to let
him get ahead of us. Now I'm catching up on his sail from Durban to
Cape Town which was sooooo much worse than ours. He spent two weeks
(the trip took us just over a week) bashing into headwinds and huge
seas and stuck in worse conditions in order to avoid the risk of
collision in the busy shipping channels. It really makes you
appreciate our access to accurate weather forecasting and our
ship-detection device.
We had St. Patrick's Day aboard in fine style. It was grey and
overcast and occasionally drizzly, we wore green, played only music
by Irish artists all day, had some stout (South African but quite
good), some Flanagan's Irish crisps (South African but quite good,
not Tayto though), some Fry's Chocolate Cream and to keep with the
theme we had Thai green curry for dinner (the green-ness rather than
the Thai-ness being the key point). Paddy's Day also marked the one
year anniversary of Karl quitting a perfectly respectable job and
starting to experiment with hairstyles.
The big excitement today is that we're approaching the Greenwich
Meridian which we should arrive at tonight sometime and that means an
excuse for a celebration (a.k.a. rum). Then over the next few days
we'll be passing directly south of some of you in the UK which seems
really strange and really far away from Australia to find ourselves
all of a sudden. And then we'll have to battle with the challenge of
charting our position in westerly longitudes which is all backwards.
Tuesday 24th
March, Jamestown, St. Helena Island. Quarantined.
Well everything was going swimmingly until we crossed (fell of the
edge of the earth at) the Greenwich Meridian. This happened overnight
during Karl's watch and he didn't wake me up! Despite his talking
about the whole event excitedly for days beforehand. So no ceremony
was observed. And the next day our satellite phone died. To think
this is pure coincidence would be foolish.
So, yeah. No satellite
communications: no weather forecasts and no e-mail. Now we barely use
e-mail anyway apart from letting our poor families know that we're
still alive but we've come to really depend on the weather.
Thankfully this was a pretty good place in the world for this to
happen if it had to – the weather here is very stable and there's
no real risk of storms and no cyclones. But suddenly we were reacting
to changes in wind rather than planning ahead for the changes we
expected, a subtle but very big difference to quality of life aboard.
And the cutting of the possibility of that tiny piece of e-mail
communication with the outside world really did make you feel alone
and vulnerable and gave a great insight into what it's been like for
sailors for most of history when they just disappeared into the wide
blue yonder for months and years at a time. So I'm guessing that the
poor people following us on our satellite tracker just saw us vanish
from the screen or freeze in the one spot or turn into some sort of
icon of doom. If you did, fear not, we're alive and sorry for the
trauma.
Once we adjusted to our new circumstances the rest of the trip was
very pleasant – sunny, adequate wind from behind, swell from
behind, slowish but steady progress but no fish. We had to do our
usual slowing down trick to time our arrival for dawn rather than the
middle of the night and we arrived this morning. St. Helena is
another quite spectacular island with tall cliffs rising straight up
from the anchorage. And the anchorage isn't in a protected bay or
anything, it's just clinging to the side of a small rock in the
middle of the Atlantic. The other international boats seem to be a
friendly lot with two sailors coming to help us with the (slightly
nightmarish) mooring, one calling up to help when Port Control were
ignoring my radio calls and another paddling over to say hi and
orient us to the island. And it's a small enough island that the
local radio announces the daily specials at the restaurants.
The mooring field at St. Helena |
So it seems the world has gone a little crazier over Covid-19 since
we left Namibia. We had our first news from the BBC World Service
today and it's the first day of the big shut downs in the UK and in
South Africa. We've lost track of what travel restrictions are in
place around the world but it seems that St. Helena and Ascension
remain Covid-19 free and are screening all arrivals and enforcing
self-isolation.
And now we're in an indefinite quarantine. The rule on the island is
self-quarantine for 14 days after arrival. But we've already
effectively been in quarantine for the 12 days it took us to get from
Namibia and so expected to only have to serve two more days. But now
apparently that's all up in the air and there are new regulations and
everyone (including Port Control who tell us they are fighting our
corner for us) is waiting for legal clarification. A French crew had
finished their extra couple of days isolation this morning and were
told they could go ashore but then turned back when the situation
changed – so cruel! So now we just wait and see if anyone in power
is capable of making a sensible decision. Our longer term plans are
all up in the air too. We'll be here to serve out whatever our
quarantine time is and then will have to wait for the delivery of a
new sat phone which could take years depending on how much crazier
the world goes in the next few weeks. Methinks it may be time to
tackle those sewing projects I thought I wasn't going be able to get
to and maybe finally learn to use a sextant and start my art and
citizen science projects. And of course there's always Ulysses.
Saint FM radio (to which we're all anxiously listening waiting for
the broadcast of a Covid-19 news conference) has just started playing
a song that goes “Jesus loves me and the bible tells me so”
…..it's going to be a long two weeks.
Sunday 29th
March. Purgatory.
Karl's daily count down to release. |
Well it's been a rollercoaster few days. The
can-we-can't-we-go-ashore debacle has flip-flopped each day since we
got here. The general pattern seemed to be we'd be given the thumbs
up for a certain day, then when the day arrived we'd be told there
was a “meeting at the Castle” and we'd have to wait on a
decision. Then they'd give us some version of bad news. Until finally
yesterday (after yet another government meeting) the harbourmaster
came by himself to let us know we had to serve out the full 14 days
here in the harbour. Another victory for politics over science.
On the bright side it's now been 14 days since we went anywhere near
another human being and we're not sick so I have (as the ship's
Medical Officer) declared us a Covid-19 free zone. Also the
harbourmaster and port officers have been really pleasant and
supportive and slightly embarrassed about their government's policy.
And the other boats in the anchorage have been offering their support
from afar. We've had a pleasantly slow pace of life – a little boat
work, a little reading, a little music, a little sunset drink and
Karl's been cooking.
Karl tinkers with the HF radio. |
Now, how exactly do you use this sextant thingy? |
Trying to remember how to do the celestial navigation calculation for the first time in two years. |
It's much easier now that we don't have daily
uncertainty about whether we can get ashore but I can't shake the
feeling that by the time we've served our 14 days the policy will
have changed again and we'll be stuck here forever. And as of now all
future plans are completely up in the air waiting to see when
countries will start to open their borders again. Still, if the world
has to go completely mad there are worse places to have to sit it
out.
A highlight of our time here was when the harbourmaster arrived one
day with two boxes for us from “Hazel at The Consulate” (actually
he stated rather accusingly “who's been in contact with Hazel at
The Consulate?”, clearly forgetting that we have zero ability to be
in contact with anybody). A mysterious benefactor, how very Great
Expectations. We opened the boxes to find things like lettuce, fresh
herbs, veggies, fresh meat and chocolate cake! It was like Christmas
morning.
Surprise box of goodies! |
Easter weekend,
St. Helena Island, South Atlantic.
Freedom!!! No quarantine, no lockdown, restaurants and pubs are open,
the sun is shining, the water is warm and the sparkling wine
(courtesy of our Tuam Guardian Angel via our local mysterious
benefactor) is cold. We've been officially checked in now for a few
days and it's such a relief to have the certainty of being able to go
ashore, stretch your legs, go to the supermarket and read e-mails. I
know you're all having it much tougher being confined to your homes
but it really is very difficult to have no means of communication
whatsoever with friends and family or anyone beyond the range of our
VHF radio in the mooring field. So now I'm happy and I'll stop
moaning. And Easter comes with lots of opportunities for celebration
for us: Easter Saturday is the 12th (I think...)
anniversary of Karl's brave marriage proposal, Easter weekend is the
5th anniversary of our first infamous sail down to
Tangalooma and Good Friday is the first anniversary of us moving
aboard Gráinne.
Karl's bargain damaged egg for only two pounds. |
So. Day 14 of our quarantine finally came to an end which is when we
were told “Oh, sorry, did we say 14 days? We meant 15.” Pause,
deep breath, exhale slowly. “Oh, and by the way it turns out
you'll have to apply for special exemption from immigration because
the borders are closed”. Patience and Tolerance. Patience and
Tolerance. Patience and Tolerance. Day 16 dawned with some
apprehension but, true to his word, the harbourmaster appeared in the
morning with two gloved-up health officials. After a quick health
questionnaire (the answer to “list all the cities you've visited or
transited through in the past three weeks” was brief) and a
temperature check we were invited to hop into the ferry (so
exciting!) and go ashore. The health officials did make sure we sat
as far away from them as possible on what is a very small boat. I get
the distinct impression that we're being treated as practise for
measures that will have to be put in place if Covid-19 makes it to
the island. After a hairy landing in swell at the dock (which is
kitted out with ropes to help you swing off the ferry, precise timing
is key) we set foot on solid land for the first time in nearly a
month. But it didn't feel solid at all, my land legs have deserted me
completely.
Immigration, customs and port control were chilled and friendly and
then, with a precious three-month entry permit stamped in our
passports and a formal letter from the Governor?????? (stating we had
permission to enter having completed our quarantine period), we were
free to roam. Oh joy, oh rapture. We wandered out from the Port
Control Office, past the cannons and moat surrounding it, down the
road a bit, through the gate in the defensive walls and into the
square by the castle.
Karl walks through the gates to town. |
What a fabulous little town. Castle on the
left, church on the right, HM Prison just behind it, Georgian
buildings, lots of Landrovers. And again one of those places that is
small enough that no-one would dream of passing by another human
being without saying hello. We went into the first place that
promised internet, beer and food – Ann's Place – a lovely spot in
the Castle Gardens. The pleasure of a month of e-mail and Facebook
updates, cold beer and food cooked by someone who wasn't me.
Sadly, Karl had bad news from home so things have been a bit subdued
overall. His mother, Eilish, passed away on our last day of
quarantine and her funeral was on our first day ashore. He was able
to get in touch with his family and to take part in the social
media sharing of lovely memories of her life and her liveliness. She
is sadly missed.
Eilish with Karl at our wedding. |
Then we went on a pilgrimage to meet our mysterious benefactor Hazel
at The Consulate Hotel. It's a beautifully atmospheric old spot which
is so welcoming and helpful to visiting yachties. And it has WiFi too
(Seeing a theme here? It's like back in the 90s when you first
discovered the internet and found it endlessly fascinating.). After
that all that was left was a tour of all the shelves of all the
supermarkets in town and to snaffle a couple of bargain 5p Angel
Delights. We went ashore again the next day, just 'cause we could.
This time we walked up and down every street we could find and then
launched into a pub crawl. The crew of two other boats (one with 11
crew on board) had gotten ashore for the first time that day and we
kept bumping into very excited people. It was late on the Thursday
afternoon before the Easter long weekend so there was a bit of a buzz
around as we hit the White Horse (really proper old man pub) and the
Standard (the Place to be Seen). The harbourmaster was at the
Standard and came over to say a proper welcome and how glad he was to
see us ashore.
Yesterday all the free yachties got together at a local spot to
celebrate the arrival ashore of the four boats that had been freed in
the previous two days. It was at the top of a hill with only 699
steps to walk up. It took me twelve minutes, the last five of which
were pretty much spent in panic at the height (interesting fact: not
so easy to propel yourself upwards while hyperventilating). What a
great evening – gorgeous view, a chance to meet all the people we'd
just seen from a distance and spoken with on the radio, a sprinkling
of locals (both “Saints”, the real locals, and “TCs” -
foreigners on temporary work contracts) and a group of French
helicopter pilots who are working on a cliff stabilisation project at
the harbour. And food that I didn't cook. At the end of the night
(earlier we had voted not to arrange a special late ferry, later we
voted to definitely arrange a special late ferry, later still we
postponed the late ferry and finally we decided it was time to leave)
we walked back down the 699 steps which didn't cause panic because it
was dark and I couldn't see how high up I was but at the bottom I
realised my thighs no longer worked and I developed some kind of
weird John Wayne gait.
And now life it good. We'll just hang out here until our new satphone
arrives (it's already made it from Auckland to Singapore, although
the challenge of South Africa lies ahead) and some border somewhere
re-opens. All the boats here are in a similar situation. The fleet is
from the UK, US, The Netherlands, Switzerland, Canada, France, South
Africa, Malaysia and Germany. They were generally planning on either
heading straight back to Europe or to the Caribbean and then on to
Europe or the US. Now everyone is just searching for a border that
might be open to them depending on nationality of the boat and crew.
https://www.flickr.com/photos/karl_oneill/albums/72157719954505131
Hi Karl & Kara. Unfortunately for international cruisers, most countries have closed their borders. Especially Island nations. We were heading to New Caledonia & Vanuatu in May but that is on hold. Glad to see you are all good. Take care
ReplyDeleteDavid & Donna